Fathers' Day 2010

3 Courses £25.50

Cream of Broccoli Soup
with Garlic and Rosemary Breadsticks

Smoked Salmon, Tartare Sauce and Grapefruit Salad

Crab and Prawn Gratin,
Olive and Oregano Focaccia and Lemon Salad

Goats Cheese Mousse, Avocado and Sun blushed Tomatoes
with Soy Sesame Seed Dressing

~oOo~

Roast Silverside of Beef, Yorkshire pudding,
Roast Potatoes and Red Wine Sauce

Roast Pork Loin, Crispy Crackling, Apple Sauce
Roast Potatoes and Port Jus

Grilled Guilt Head Sea Bream, Pesto Mashed Potatoes,s
Cauliflower Puree and Pine Kernel Cream

Baked Red Pepper filled with Button Mushroom
and Stilton Ragout, Chive Risotto

~oOo~

Nougat and Griottine Cherry Mousse
with Vanilla Ice cream

Meringue Nest with Compote of Pear
and Almonds, Malibu Sabayon

Selection of Homemade
Ice Creams & Sorbets

Selection of English & French Cheeses
with Grapes, Celery & Biscuits
(£3.25 supplement)

Selection of Teas or Cafetiere of Coffee
£2.95