Valentine's Dinner 2008 

Available from Thursday 14th - Saturday 16th Feb

Three Courses £ 35.00
 

Roasted Red Pepper Soup with Pesto

Confit Chicken & Fois Gras Terrine,
Provençal Dressing

Sauté Tiger Prawns, Lambs Lettuce
& Garlic Cream Sauce

Mille-Feuille of Oven Dried Parma Ham
& Herbed Goats Cheese Mousse
with Cherry Tomato Vinaigrette

♥

Roast Rack of Lamb, Rosemary Rosti Potato,
Celeriac Puree & Black Truffle Sauce

Pan Fried Poussin, Mashed Potatoes,
Braised Red Cabbage & Walnut Jus

Sauté Monkfish, New Potatoes,
Leek Fondue & Tomato Salsa

Beef Tomato, Courgette & Stilton Tart,
Five Spice Risotto, Coriander Cream Sauce

♥

Dark Chocolate & Orange Fondue
Vodka Marshmallows
(for two to share)

Chilled Malibu & Raspberry Soup,
Vanilla Ice Cream

Selection of Homemade
Ice Creams & Sorbets

Selection of English & French Cheese
with Celery, Grapes & Biscuits

♥

Selection of Teas or Cafetiere of Coffee
Served with romantic chocolates and ‘lovehearts’
£2.95

♥



A long stemmed rose will be presented to each lady and free
Toasting Champagne and Honeymoon Suite for every wedding booked this evening.




Please enquire regarding fantastic packages
to include accommodation and breakfast
and morning papers.